It is also known as blue pea tea. It is native to Asia and its preparation includes the dried petals of the plant called Clitoria ternatea L, which is blue in color. It has many medicinal properties and is widely consumed worldwide. In this post you will learn about the benefits of butterfly pea flower tea , ingredients and side … Read more
For a long time, people have expressed the good of tea, a drink that has been passed down from generation to generation. There are several well-known options that are marketed, many of which are not very widespread, such as barley tea, which offers an infinite number of properties. In this post we will talk about the benefits of … Read more
The hibiscus plant is not very well known in Spain, because it does not originate from there, however, it adapts well to its climate. It is edible and delicious, it has many properties and can be included in the daily diet. In this post you will learn about the benefits of hibiscus tea , ingredients and side effects. The … Read more
It has been used for hundreds of years in Chinese medicine, treating ailments that have to do with high blood pressure, coronary problems, high cholesterol or bacterial infections. In this post we will talk about what chrysanthemum tea is , flavor, uses and recipes. The chrysanthemum plant is seen a lot in gardens and decorations. It belongs to the … Read more
In Korean and Japanese culture this drink is widely consumed, even children drink it. It is served hot or cold, even instead of water. It does not contain caffeine, so it helps to sleep. Many are those who enjoy drinking it for its toasted nut flavor. In this post we will tell you how to make barley tea taste good . … Read more
Blooming tea is the tea made from flowers. This type of tea making originates from Fujian region, from China, where women with manual agility assemble up to 400 flowers a day. They form tea balls with a diameter of 2 centimeters, with flowers, leaves and threads. During the process, Silver Needle green tea buds are used, … Read more
Also known as blooming tea or flowering tea, it is the combination of certain flowers wrapped in green tea leaves that are given a round or bulb shape. It has a mild flavor and is visually very aesthetic. In this post we will talk about the benefits of flowering tea , ingredients and side effects. It comes from a … Read more
Combining tea with aromatic flowers is an idea of recent times. This tradition took place in China hundreds of years ago and where a wide variety of flower-flavored teas are tasted. In this post you will find out how to make tea with flowers taste good. Teas are made from Camellia sinensis leaves and not from other plants. When … Read more
Also known as Melisa or Melissa, it is a perennial herb, whose origin is from the Mediterranean and Europe. It has a characteristic lemon aroma and its leaves are similar to mint and spearmint. In this post you will learn what lemon balm tea is , flavor, uses and recipes. This plant adapts well to warm places, but also … Read more
Its leaves are a botanical ingredient that has innumerable benefits. It is native to southern Europe and is usually planted in gardens so that bees come to it. When its leaves are crushed, they emit a lemon smell and that is where its name comes from. In this post we will talk about lemon balm tea benefits , ingredients and … Read more
